Print

Creamy, Smoky Pimento Dip

Creamy, Smoky Pimento Dip
Print Recipe

Creamy, Smoky Pimento Dip is the ultimate party appetizer blending a smooth, velvety texture with smoky undertones and the subtle sweetness of pimentos. Perfect for game nights, celebrations, or casual gatherings, this easy-to-make dip offers balanced flavors, versatile serving options, and customizable heat levels to satisfy every guest.

Ingredients

Main Ingredients

  • Cream Cheese (8 oz, softened)
  • Mayonnaise (1/4 cup)
  • Cheddar Cheese (1 cup shredded, sharp preferred)
  • Pimentos (1/2 cup, diced and drained)
  • Smoked Paprika (1 teaspoon)
  • Garlic Powder (1/2 teaspoon)
  • Onion Powder (1/2 teaspoon)
  • Salt (to taste, about 1/4 teaspoon)
  • Pepper (to taste, about 1/4 teaspoon)

Optional Variations

  • Jalapeños (finely chopped, to taste, for spicy kick)
  • Cayenne Pepper (dash, for added heat)
  • Vegan Cream Cheese (substitute for cream cheese for vegan version)
  • Vegan Mayonnaise (substitute for mayonnaise for vegan version)
  • Plant-based Cheese Alternative (substitute for cheddar for vegan version)
  • Liquid Smoke (few drops, for extra smoky flavor)
  • Fresh Herbs (chopped chives, parsley, or dill, for herby freshness)
  • Roasted Nuts or Crispy Bacon Bits (finely chopped, for crunchy texture)

Instructions

  1. Soften the Cream Cheese and Mix: Allow cream cheese to soften at room temperature. In a medium bowl, whisk together the cream cheese and mayonnaise until smooth and creamy.
  2. Add the Cheddar and Seasonings: Gradually fold in the shredded cheddar cheese along with smoked paprika, garlic powder, onion powder, salt, and pepper. Mix well to distribute the smoky and savory flavors evenly.
  3. Stir in the Pimentos: Drain the diced pimentos thoroughly and fold them gently into the mixture, ensuring even color and flavor distribution.
  4. Chill and Serve: Cover the dip and refrigerate for at least one hour to allow flavors to meld. Serve chilled or at room temperature for optimal taste and texture.

Notes

  • Use sharp cheddar cheese for bolder flavor and creamier consistency.
  • Do not skip chilling; refrigerating enhances flavor blending and texture.
  • Drain pimentos well to avoid thinning the dip.
  • Adjust the smoked paprika quantity to control smokiness to your liking.
  • Serve with a variety of crackers, fresh veggies, or bread to keep guests excited.

Nutrition

Keywords: Pimento dip, smoky dip, party appetizer, creamy dip, easy dip, game day snack, pimento cheese dip

Find it online: https://homemademealz.com/creamy-smoky-pimento-dip/