Garlic Butter Lobster Bites
Garlic Butter Lobster Bites are an elegant and delicious appetizer featuring tender lobster chunks tossed in a rich, aromatic garlic butter sauce. Perfect for entertaining or a special treat, this recipe combines fresh lobster, buttery garlic, and bright lemon for a flavor-packed bite that’s quick and easy to prepare.
- Author: Lucas
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Appetizers
- Method: Sautéing
- Cuisine: American
- Diet: Gluten Free
Lobster
- 8 oz cooked lobster tail meat, peeled and chopped into bite-sized pieces
Garlic Butter Sauce
- 4 tbsp unsalted butter
- 3 garlic cloves, minced
- 2 tbsp fresh parsley, chopped
- 1 tbsp fresh lemon juice
- Salt, to taste
- Black pepper, to taste
- Optional: 1/4 tsp red pepper flakes
- Prepare the Lobster Meat: Start by ensuring your lobster meat is cooked, peeled, and chopped into bite-sized pieces. Using fresh or high-quality cooked lobster will make a notable difference in taste and texture.
- Create the Garlic Butter Sauce: Melt the unsalted butter in a skillet over medium heat, then add freshly minced garlic. Sauté until the garlic becomes fragrant and slightly golden, about 1-2 minutes, being careful not to burn it.
- Toss the Lobster in the Garlic Butter: Add the lobster bites to the pan and gently toss them in the garlic butter. Cook for 2-3 minutes to warm through and absorb the flavors without drying out the lobster.
- Finish with Fresh Ingredients: Remove from heat and stir in freshly chopped parsley, a squeeze of lemon juice, salt, and pepper to taste. This final touch brightens and balances the savory richness perfectly.
- Serve and Enjoy: Transfer the garlic butter lobster bites to a serving platter and garnish as desired. Serve immediately while warm for the best flavor and texture experience.
Notes
- Use fresh lobster when possible for best flavor and texture.
- Do not overcook lobster to avoid rubbery texture; toss quickly in garlic butter.
- Freshly minced garlic provides the best aromatic flavor—avoid pre-minced garlic.
- Use high-quality unsalted butter to control salt and achieve creamy richness.
- Serve garlic butter lobster bites immediately to enjoy at their best.
Nutrition
- Serving Size: 2 ounces
- Calories: 150
- Sugar: 0.2 g
- Sodium: 150 mg
- Fat: 12 g
- Saturated Fat: 7 g
- Unsaturated Fat: 4 g
- Trans Fat: 0 g
- Carbohydrates: 1 g
- Fiber: 0 g
- Protein: 10 g
- Cholesterol: 90 mg
Keywords: garlic butter lobster, lobster appetizer, garlic butter bites, elegant appetizer, quick lobster recipe, seafood appetizer