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S’mores Chocolate Bark

S’mores Chocolate Bark
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S’mores Chocolate Bark is a nostalgic, crunchy, and gooey treat combining rich chocolate, toasted mini marshmallows, and crunchy graham crackers. This easy no-bake recipe requires simple pantry staples and comes together in under 30 minutes, making it perfect for parties, gift-giving, or everyday indulgence. Customizable and quick to prepare, it delivers all the classic s’mores flavors in an irresistibly fun bark.

Ingredients

Scale

Base Ingredients

  • 8 oz good-quality chocolate (milk, dark, semi-sweet, or white chocolate)
  • 1 tablespoon butter

Add-ins

  • 1 cup graham crackers, crushed into chunky pieces
  • 1 cup mini marshmallows

Optional Toppings

  • 1/4 cup crushed nuts (pecans or almonds, optional)
  • Sea salt, for sprinkling (optional)
  • Caramel drizzle (optional)
  • Pinch of cinnamon or chili powder (optional)

Instructions

  1. Prepare Your Ingredients: Gather and measure all ingredients. Crush graham crackers into bite-sized chunks and have mini marshmallows ready to streamline the process.
  2. Melt the Chocolate: Gently melt the chocolate and butter together in a microwave-safe bowl or over a double boiler, stirring frequently until smooth and glossy.
  3. Mix in Graham Crackers: Fold the crushed graham crackers into about two-thirds of the melted chocolate, gently stirring to coat evenly while preserving texture.
  4. Spread the Mixture: Pour the chocolate-graham cracker mixture onto a parchment-lined baking sheet. Use a spatula to spread it into an even layer about ¼ inch thick.
  5. Add Marshmallows and Remaining Chocolate: Sprinkle mini marshmallows evenly on top. Drizzle the remaining melted chocolate over the marshmallows to create gooey pockets throughout the bark.
  6. Chill and Set: Place the baking sheet in the refrigerator for at least 30 minutes to allow the bark to fully set and harden before breaking into pieces.

Notes

  • Use high-quality chocolate for better melting and richer flavor.
  • Add marshmallows after spreading chocolate to keep their texture and prevent burning.
  • Work quickly as chocolate sets fast when cooled to avoid clumping.
  • Line your pan with parchment paper to simplify removal and cleanup.
  • Store in an airtight container to maintain freshness and crunchiness.

Nutrition

Keywords: S’mores, Chocolate Bark, No-Bake Dessert, Marshmallows, Graham Crackers, Sweet Treat, Party Snack, Easy Dessert, Gluten Free Option

Find it online: https://homemademealz.com/smores-chocolate-bark/