Print

Southern Pimento Cheese Sandwich

Southern Pimento Cheese Sandwich

The Southern Pimento Cheese Sandwich is a beloved Southern classic combining sharp cheddar cheese, creamy cream cheese, tangy pimentos, and a hint of zest for a rich, creamy filling perfectly paired with soft white or brioche bread. This easy-to-make sandwich delivers comfort, nostalgia, and bold Southern flavors, ideal for lunch, picnics, or party appetizers.

Ingredients

Scale

Cheeses

  • Sharp Cheddar Cheese, finely grated (amount to taste, typically 1-2 cups)
  • Cream Cheese, softened (usually about 4 oz)

Mix-ins

  • 4.5 oz Jarred Pimentos, drained
  • Mayonnaise (around 2-3 tablespoons)
  • Dijon Mustard (1 teaspoon)
  • Garlic Powder (1/4 teaspoon)
  • Salt (to taste, approximately 1/4 teaspoon)
  • Black Pepper (to taste, approximately 1/4 teaspoon)

Bread

  • Soft White Bread or Brioche (4 slices)

Instructions

  1. Grate and Mix the Cheeses: Finely grate the sharp cheddar cheese and blend it with softened cream cheese to create a creamy yet textured filling ideal for spreading.
  2. Add Pimentos and Seasonings: Drain the pimentos and stir them into the cheese mixture along with mayonnaise, Dijon mustard, garlic powder, salt, and black pepper. Mix until well combined and creamy, retaining some small pieces for texture.
  3. Prepare the Bread: Choose fresh soft bread such as white sandwich bread or brioche. Optionally lightly toast the slices for a crunch or leave untoasted for classic softness.
  4. Assemble the Sandwich: Spread a generous layer of the pimento cheese mixture on one slice of bread. Top with another slice and gently press together to complete the sandwich.
  5. Serve Immediately or Chill: Enjoy right away for best texture or refrigerate for about 30 minutes to allow flavors to meld and the sandwich to firm slightly.

Notes

  • Cheese Choice Matters: Use high-quality sharp cheddar for authentic flavor.
  • Don’t Overmix: Keep some cheese texture; avoid a completely smooth spread.
  • Adjust Seasoning Gradually: Taste while mixing and add salt, pepper, or mustard little by little.
  • Toast or Not: Lightly toast bread if you want contrast but keep it moist by avoiding over-toasting.
  • Chill Before Serving: Refrigerate to help flavors develop and ease spreading.

Nutrition

Keywords: Southern Pimento Cheese Sandwich, pimento cheese, Southern sandwich, creamy cheese sandwich, easy lunch, appetizer, comfort food